Ingredients
- 1 round Italian bread loaf (about 10 in/25 cm)
- ½ cup olive salad
- 4 oz sliced salami
- 4 oz sliced ham
- 4 oz sliced mortadella
- 4 oz provolone cheese, sliced
- 4 oz mozzarella cheese, sliced
- 2 tbsp Fury Hot Sauce Muffuletta hot sauce
- 2 tbsp olive oil
A classic Muffuletta sandwich with a bold kick from Fury Hot Sauce Muffuletta Hot Sauce, layering Italian meats, cheeses, and tangy olive salad on fresh Italian bread.
INSTRUCTIONS
- Slice Italian bread loaf horizontally in half, keeping the top and bottom halves.
- Brush the cut sides of both bread halves lightly with olive oil.
- Spread olive salad evenly over the bottom half of the bread.
- Layer salami, ham, and mortadella evenly over the olive salad.
- Add provolone and mozzarella slices on top of the meats.
- Drizzle Fury Hot Sauce Muffuletta Hot Sauce evenly over the cheese layer.
- Place the top half of the bread onto the sandwich and press gently.
- Wrap the sandwich tightly in plastic wrap and let rest for 30 minutes to allow flavors to meld.
- Slice into wedges and serve.