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  • Sriracha
  • Sriracha
  • Sriracha - FURY HOT SAUCE
  • Sriracha - FURY HOT SAUCE
  • Sriracha - FURY HOT SAUCE

Sriracha

Si Racha, Thailand. Fish sauce factories. Garlic. Chilies ground by hand. The sauce that traveled from coastal Thailand to global tables and became the gateway sauce for many. We went back to the source and reimagined it our way. 

Ontario jalapeños fermented 180+ days with sweet, caramelized garlic confit, smoked habanero, vinegar. Funky umami. Heat that builds gently. This is what Sriracha becomes when time and technique matter. This isn’t your average Sriracha. 

Thailand
  • Vegan
  • Additive Free
  • *Organic
  • Postbiotics
  • Gluten Free

HEAT

🌶🌶🌶🌶🌶

SWEET

SAVOURY

ACIDITY

Fermented jalapeño, distilled vinegar, cold pressed sunflower oil, smoked habanero, sea salt. *organic cane sugar, garlic, spice, flax seeds.

Fury Is Different

Fermented

180+ Days

Time is our secret ingredient. Six months of slow fermentation builds depth that mass brands can't shortcut. Just like wine, cigars, cheese and whisky, good things take time. We develop and cure our flavours for months before they ever hit the shelves.

Local

Ingredients

We work closely with local farmers to contract grow as many of our ingredients as possible. The rest we source responsibly. No gums, no extracts, no additives.

Canadian

Made

Fury is proudly Canadian owned and operated. Find Fury nationwide at Walmart, Winners, Homesense and hundreds of specialty retailers.

Goodness

Included

Fury contains flax seeds plus postbiotics from fermentation. That means it's not only tasty, but probably better for your gut than most of the other stuff on shelves. Plant based goodness that works for you.

SEE OUR PROCESS