{"title":"FURY RUBS","description":"","products":[{"product_id":"mexican-al-pastor-seasoning","title":"Mexican Al Pastor Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAl pastor's flavour comes from the marinade. Mexico City taqueros pack pork overnight in achiote, dried chilies, citrus, and spice before it ever touches the trompo. That preparation is everything.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe put it in a jar.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSmoked ancho poblano, guajillo peppers, cayenne, garlic, orange peel, achiote, Mexican oregano, organic cane sugar. Use it dry as a rub and the sugars caramelize under heat. Mix with fresh orange juice and a splash of vinegar and it becomes a proper marinade—the way it's made in Mexico City.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eTwo ways to use it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eDry rub:\u003c\/strong\u003e Pat into pork or chicken, grill or roast at high heat\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eMarinade:\u003c\/strong\u003e Mix with fresh OJ + vinegar, overnight in the fridge\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003eMexico City\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45428410384555,"sku":null,"price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/fury-hot-sauce-default-title-mexican-al-pastor-rub-32755491274923.png?v=1772804072"},{"product_id":"green-island-jerk-seasoning","title":"Green Island Jerk Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGreen Island, Jamaica. A roadside stall that's been serving locals for over 30 years. No sign. No menu. Just chicken, pimento wood smoke, and a jerk blend passed down through generations. The kind of place you only find if someone who knows takes you there.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe found it. We took notes. We brought it home.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eImported Jamaican herbs and spices—scotch bonnet, pimento (allspice), thyme, scallion, garlic, ginger. The blend that Jamaican grandmothers have been perfecting since long before jerk became a global obsession.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eTwo ways to use it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eDry rub:\u003c\/strong\u003e Press into chicken, rest overnight, grill over charcoal\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eWet marinade:\u003c\/strong\u003e Mix with Red Stripe beer or pineapple juice and a splash of rum\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003eJamaica\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45428413202603,"sku":null,"price":13.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/fury-hot-sauce-default-title-green-island-jerk-rub-32755497959595.png?v=1772804060"},{"product_id":"spicy-garlic-sriracha-seasoning","title":"Spicy Garlic Sriracha Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSi Racha's original sauce was built on one thing: garlic and chili in perfect proportion. Not one dominating the other. Garlic's sweetness tempering chili's heat. Chili's fire cutting through garlic's richness. That balance is what made it travel the world.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe captured that in our rub.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSweet garlic, smoky chilies, cayenne, a touch of sugar for caramelization. Shake it over anything and it works—the garlic caramelizes on the grill, the chili blooms in oil, the sugar creates a subtle lacquer. Versatile without being generic.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThailand\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45428412907691,"sku":null,"price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/fury-hot-sauce-default-title-spicy-garlic-sriracha-rub-32755497566379.png?v=1772804059"},{"product_id":"habanero-honey-seasoning","title":"Habanero Honey Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSweet heat is one of cooking's oldest combinations—honey's sugars caramelize under flame, habanero's citrus heat cuts through richness. Every great BBQ tradition understands this. We made it a rub.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDried habanero, honey granules, garlic, smoked paprika, sea salt. The sugar creates a lacquer on the grill—dark, sticky, a little charred at the edges. The habanero brings warmth without overwhelming the sweetness. The result is the kind of bark that makes people ask what you put on it.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSWEET HEAT\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45428413038763,"sku":null,"price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/fury-hot-sauce-default-title-habanero-honey-rub-31478946562219.jpg?v=1772804057"},{"product_id":"smokey-chipotle-seasoning","title":"Smokey Chipotle Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eChipotle isn't just a flavour. It's a technique—jalapeños smoke-dried over mesquite for days until the water leaves and something deeper, darker takes its place. The Aztecs understood this. Smoke is preservation. Smoke is transformation.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOver 10 herbs and spices built around that foundation: chipotle, smoked paprika, cumin, Mexican oregano, garlic, cayenne. Deep and earthy up front. Warm heat in the middle. Clean finish. The kind of seasoning that makes people think you know something they don't.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMexico\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45428413628587,"sku":null,"price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/fury-hot-sauce-default-title-smokey-chipotle-rub-32755492323499.png?v=1772804053"},{"product_id":"spicy-fleur-de-sel","title":"Spicy Fleur De Sel","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFleur de sel—\"flower of salt\"—forms only in the right conditions. Wind, sun, shallow water, precise timing. Harvesters skim the delicate crystals from the surface by hand before they sink. It's one of the oldest harvesting traditions in the world, unchanged for centuries.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe infused it with scotch bonnet.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTwo ingredients. Hand-harvested sea salt. Scotch bonnet peppers. The crystals carry a natural mineral complexity—oceanic, faintly sweet—that table salt never achieves. The scotch bonnet adds Caribbean heat at the finish. Use it last, not first. Finishing salt doesn't cook. It lands.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eJamaica\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45428414611627,"sku":null,"price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/fury-hot-sauce-default-title-spicy-fleur-de-sel-31478946988203.jpg?v=1772804053"},{"product_id":"moroccan-shawarma-rub","title":"Moroccan Shawarma Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eMarrakech's spice souks have been mixing shawarma blends for centuries—turmeric, smoked paprika, garlic, cayenne layered with precision. Not one spice overwhelming another. Everything in conversation.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eShawarma is the Middle East's gift to street food culture. The spit. The slow rotation. The bark that forms on the outside while the inside stays tender. The rub is everything.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSmoked paprika, turmeric, granulated garlic, cayenne, celery seed, sea salt. Use it as a dry rub, stir it into yogurt for a marinade, or do what we do—use it in place of salt on everything.\u003c\/p\u003e\n\u003cblockquote style=\"font-style: italic; margin-top: 10px;\"\u003e\u003cspan\u003eMorocco\u003c\/span\u003e\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45908322713771,"sku":"6286346901544","price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/Untitled_1350_x_1350_px.png?v=1772803978"},{"product_id":"1-2-3-chimichurri","title":"1-2-3 Chimichurri","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBuenos Aires. Every parrilla has a jar on the table. Parsley, oregano, garlic, red wine vinegar, olive oil. Argentina's answer to sauce—herbaceous, acidic, alive. The asado doesn't end without it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTraditional chimichurri takes time: chopping herbs, blooming them in vinegar, emulsifying with oil. We dried and blended the herbs at peak freshness so you get authentic flavor in a fraction of the time.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eParsley, oregano, cilantro, thyme, garlic, orange peel, bay leaf, red pepper flake. Add red wine vinegar to hydrate. Add olive oil to emulsify. Done in 60 seconds. Tastes like it took all day.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eTwo ways to use it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eAs a sauce:\u003c\/strong\u003e 1 part seasoning + splash red wine vinegar + 2 parts olive oil\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eAs a dry rub:\u003c\/strong\u003e Use straight on steak before grilling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003eARGENTINA\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45908385104043,"sku":"6286346901612","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/Untitled_1350_x_1350_px_-2.png?v=1772803979"},{"product_id":"all-purpose-rub","title":"All-Purpose Rub","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEvery great cook has one. The seasoning that lives next to the stove, gets grabbed without thinking, makes everything taste like you know what you're doing.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is ours.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSmoked paprika, turmeric, garlic, cayenne, celery seed, sea salt, a touch of organic cane sugar for balance. No MSG. No fillers. Nothing you can't pronounce. Built to work across every protein, every vegetable, every cooking method—grill, roast, fry, braise.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePut it on everything.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Fury Hot Sauce","offers":[{"title":"Default Title","offer_id":45908385136811,"sku":"6286346901476","price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9626\/2059\/files\/Untitled_1350_x_1350_px_832c6d0f-7207-4ffa-8096-a42de2220fbb.png?v=1772803979"}],"url":"https:\/\/furyhotsauce.com\/collections\/fury-rubs.oembed","provider":"FURY HOT SAUCE","version":"1.0","type":"link"}